Prosciutto and Thyme Maple Salmon (AIP, Paleo, Keto, Whole30)

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Prosciutto and Thyme Maple Salmon (AIP, Paleo, Keto, Whole30)

Makes: 2 servings

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Prep time:

Cook time:

Ingredients:
  • 2 8-oz salmon fillets
  • 2 pieces AIP compliant prosciutto
  • 3 sprigs fresh thyme
  • 1/2 tbsp olive oil
  • 1 tbsp maple syrup
  • Salt to taste
  • Instructions:
    1. Salt the salmon fillets lightly on both sides. Wrap each fillet in a piece of prosciutto. Brush the prosciutto with the maple syrup.
    2. Warm the olive oil in a large frying pan over medium heat.
    3. Lay your fillets down in the pan and add the thyme. Allow the salmon to cook for 4-5 minutes on each side. Try not to flip them before 4 minutes to ensure a really crispy crust on both sides.
    4. Serve immediately.
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