No-Bake Carob Rootbutter Cookies (AIP, Paleo)


No-Bake Carob Rootbutter Cookies (AIP, Paleo)

Makes: 9 cookies

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Prep time:

  • 1 cup Tigernut Butter we used this brand for this recipe Roots Classic Tigernut Butter
  • 1/3 cup coconut flour
  • 1/4 cup maple syrup
  • 3 1/2 tbsp coconut oil, melted
  • 3 tbsp carob powder
  • Sea salt
  • Instructions:
    1. In a microwave safe bowl, add your tigernutbutter and maple syrup and warm up for 30-45 seconds.
    2. Add the coconut flour and mix until evenly combined. *Note: if using homemade tigernut butter, you may need to add additional oil of choice if the mixture is too dry.
    3. Form cookie dough into tablepsoon sized balls and place them on a parchment lined cookie sheet. Press each dough ball down in a disc shape to your desired thickness.
    4. In a microwave safe bowl, melt the coconut oil.
    5. Add the carob flour and whisk until completely combined. Dip each cookie into carob, multiple times if you want a thicker coating of carob, and top off with sea salt. Refrigerating the cookies for a few minutes will allow carob to set before serving.
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