Tigernut Butter Fudge (AIP, Paleo)

Tigernut Butter Fudge (AIP, Paleo)

Makes: 30 servings

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Prep time:

Ingredients:
  • 1 cup Homemade Tigernut Butter
  • 1/2 cup coconut butter
  • 1/4 tsp salt
  • 1/2 tsp vanilla (optional)
  • Instructions:
    1. Line a 8x8 baking dish with parchment paper.
    2. In a microwave safe bowl, soften the coconut butter and tigernut butter on high for 30-40 seconds.
    3. Whisk in the salt and vanilla.
    4. Pour fudge into lined dish and refrigerate for at least 1 hour, or until set, before cutting into squares and serving.
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